How to Make a Healthy Weight Loss Meal - Mexican Casserole

A Mexican casserole is a spicy version of the familiar combination dish. While it typically contains beef, cheese and sour cream, a healthy version can be made without losing the taste. Add this to my Recipe Box.

Instructions

1

Crush the Tostitos chips until you get about 1 1/2 cups worth and put them in the bottom of a baking dish.

2

Brown the ground beef and drain the grease.

3

Mix the beef, salsa and chili beans and spread over the chips.

4

Spread the sour cream over the top of the mixture and it off with the diced tomatoes, black olives and cheese.

5

Bake uncovered at 350 degrees for 30 minutes, or until the cheese is dark and beginning to bubble. Serve hot.